EdgeCraft Bread Knife

EdgeCraft Bread Knife – Effortless Precision for Perfect Slices

The EdgeCraft Bread Knife is expertly crafted to slice through crusty loaves, delicate pastries, and everything in between with remarkable ease and precision. Featuring a razor-sharp serrated 7.9-inch blade, this knife is designed to glide effortlessly through hard crusts and soft centers without crushing or tearing. Whether you're cutting artisan sourdough, brioche, cakes, or baguettes, this bread knife delivers clean, uniform slices every time.

Hand-forged from 224-layer Damascus steel, the blade offers exceptional sharpness, durability, and corrosion resistance. The precision-engineered serrations ensure minimal resistance while cutting, preserving the shape and texture of your baked goods. The full-tang ergonomic handle, made from fortified Black G10, provides a comfortable, non-slip grip, allowing maximum control and stability during slicing.

Each EdgeCraft Bread Knife comes with a full-art Damascus print cotton sheath, protecting the blade while maintaining its sophisticated appearance. Perfect for bakers, chefs, and home cooks, this knife combines functionality with elegance, making it an essential addition to any kitchen.

Key Features:

✔ Premium Damascus Steel Blade – Forged from 224-layer Damascus steel for unmatched sharpness and long-lasting edge retention.
✔ Serrated Edge for Precision – Effortlessly slices through crusty bread, cakes, pastries, and baguettes without crushing.
✔ Ergonomic Handle – Fortified Black G10 handle ensures a comfortable, non-slip grip for precise control.
✔ Full Tang Construction – Offers balance, strength, and durability for professional-level slicing.
✔ Stylish & Protective Sheath – Comes with a Damascus print cotton sheath for secure storage and elegant presentation.

Specifications:

• Blade Length: 7.9 inches (20 cm)
• Full Knife Length: 13 inches (33 cm)
• Blade Width: 1.5 inches (3.8 cm)
• Blade Thickness: 0.6 mm (1.5 mm)
• Blade Hardness: 62-63 HRC
• Handle Length: 5 inches (12.5 cm)
• Handle Material: Fortified Black G10 for enhanced durability and grip

Perfect For:

✔ Slicing crusty bread, baguettes, sourdough, and brioche
✔ Cutting delicate cakes and pastries without crumbling
✔ Creating uniform slices for sandwiches and artisan bread
✔ Effortless slicing through soft or hard crusts with precision

Experience the art of flawless slicing with the EdgeCraft Bread Knife, the ultimate tool for bakers, chefs, and anyone who appreciates perfect slices.