EdgeCraft Carving Knife

Master the art of carving with the EdgeCraft Carving Knife, a precision-engineered tool designed for effortless slicing of meats, poultry, and fish. Whether you're preparing a holiday roast, slicing a turkey, or serving perfectly portioned cuts of ham, this knife delivers clean, uniform slices with every stroke. The long, slender blade ensures minimal resistance, allowing for smooth, accurate cuts that preserve the texture and flavor of your ingredients.

• Primary Use: Slicing cooked meats or roasts.
• Ideal Blade Length: 8 inches.

Forged from 224-layer Damascus steel, this carving knife offers unmatched sharpness, durability, and edge retention. The intricately patterned blade is a testament to expert craftsmanship, while the ergonomic G10 handle provides superior comfort and control during extended use. Perfectly balanced for easy maneuverability, the EdgeCraft Carving Knife is an indispensable addition to your kitchen arsenal.

Whether you’re a professional chef or a home cook with a passion for perfection, the EdgeCraft Carving Knife ensures every serving is as beautiful as it is delicious.